Sunday Supper Club
October’s Sunday Supper Club Menu
5pm - 10pm | 59.95 serves two
COURSE 1
Potato & Pea Croquette
Potato, Sweet Pea, Goat Cheese, Lemon Aiolo, Pea Shoots
Truffled Cauliflower Soup
Roasted Cauliflower, Truffle Crema, Truffle Oil, Vegetable Stock
Arugula Salad
Lemon Dressed Argula, Pickled Onion, Heirloom Cherry Tomatoes
COURSE 4
Steak & Potatoes
Slivered AAA Striploin, Garlic Mashed Potatoes, Cumin Roasted Heirloom Carrots, Jus
COURSE 5
Chocolate Mousse
Topped with Candied Pecans. Whipped Cream & Shaved Chocolate
Optional Pairing | 19.95
*individually*
Course 1: Terrasses Rosé
Crisp, Citrus, Floral, Red-Berry
Course 2: Lodi Estates Merlot
Spice, Soft Tannins, Oak
Course 3: Kahlua Long Flat
Steamed Milk, Kahula, Espresso *decaf available
Arugula Salad
Lemon Dressed Argula, Pickled Onion, Heirloom Cherry Tomatoes
Potato & Pea Croquette
Potato, Sweet Pea, Goat Cheese, Lemon Aiolo, Pea Shoots
Steak & Potatoes
Slivered AAA Striploin, Garlic Mashed Potatoes, Cumin Roasted Heirloom Carrots, Jus